I used to make the original Cheesecake but this time i wanted to try a little risky business and make the chocolate version wishing that it works, and at end this was the out come... I think I'm pleased with it...
Its not a difficult thing to do, i took me a couple of
Tip: best eaten a day after.. trust me ;)
Chocolate Cheesecake with a drizzle of chocolate sauce |
Recipe Sourse: www.joyofbaking.com
Hram alikom.. Haram Alikom
ReplyDeleteahh .. just craving sweets..
Happy start .. keep it up!
Entisar
thank you for ur words.. lol i'm just starting with this blog and testing it... so wish me luck
ReplyDeleteDear Ema,
ReplyDeleteYour cakes and cookies look lovely! I'm going to bookmark this page and hopefully try out some of your recipes soon...
Henrieke
(hoping you will add some Libyan recipes as well!)